Pastry Mama A&P Spanish Bar Cake


Adirondack Baker From Liz The A&P's Spanish Bar Cake Recipe

1 egg 1 cup flour 3โ„8 teaspoon ground cloves 3โ„8 teaspoon salt 3โ„8 teaspoon nutmeg 3โ„8 teaspoon ginger 3โ„4 teaspoon cinnamon 1โ„2 teaspoon baking powder 1โ„2 teaspoon baking soda 3โ„4 cup buttermilk 1โ„2 cup cut up moist-pack dried prune 1โ„2 cup chopped walnuts 1โ„4 cup golden raisin CREAM CHEESE FROSTING 1 (3 ounce) package softened cream cheese


Copy Cat a&P Spanish Bar Cake Recipe Yummly Recipe Spanish

2 large eggs 1 ยฝ cups sugar ยฝ cup vegetable oil 2 cups applesauce 2 cups flour 1 teaspoon salt 1 tablespoon cocoa powder 1 teaspoon cinnamon


Spanish Bar Cake. A real old fashioned market bakery fave! Rock Recipes

Add to Shopping List. 3/4 cup sugar. 1 cup margarine. 1 cup dark raisins. 1 cup water. 1/2 teaspoon salt. 1 teaspoon ground cinnamon. 1/2 teaspoon ground cloves. 1/4 teaspoon ground nutmeg.


A&P Spanish Bar Cake Recipe

The cake was called Spanish Bar Cake, and he described it as a dark brown cake with raisins and a creamy white frosting. I was so excited to recreate the memory that I started googling around that night. What did I find? Well, first off, Mike's dad is not the only one by far who wants to recreate the cake!


A&P Spanish Bar Cake Recipe

Preheat oven to 350ยฐF. Prepare a 9x13-inch baking pan with butter and flour. Plump the raisins in warm water. In a large bowl, whisk all dry ingredients together. Add shortenings, applesauce, sour cream, and eggs. Mix well. Add in raisins and walnuts and stir to combine. Pour batter into prepared pan and bake for 40 to 45 minutes.


The Cutting Edge of Ordinary A&P Spanish Bar Cake

Fourth Step: Mix in the shortening to the boiled mixture. Then allow the mixture to cool to room temperature. Fifth Step: Sift together the sugar, soda, flour, cloves, cinnamon, nutmeg, allspice, and salt. Sixth Step: Add the sifted ingredients to the cooled raisin mixture, along with the beaten egg.


Spanish Bar Sheet Cake Sweet Pea's Kitchen

Smile. It contains some nutmeg, cinnamon, and a hint of clove along with some other spices. And raisins, it has raisins. This Spanish Bar Cake is the exact same size as the original was - 18 ounces. They've even spread the frosting in between the layers and on top the same way, including the stripes in the icing.


My Spanish Bar Cake Is Easy and Delicious Beauty Cooks Kisses

.. Spanish Bar Cake: The old fashioned A&P Spanish Bar Cake type recipe.. Welcome to my Spanish Bar Cake journey. I hope you'll join me on this adventure as we set out to recreate a beloved recipe from the past. I've given it my best shot, and look forward to you joining in and sharing your memories, comments, and suggestions.


Spanish Bar Sheet Cake Sweet Pea's Kitchen

Ingredients Dry Ingredients 2 1/2 cups flour 1 teaspoon baking soda 1 teaspoon baking powder 1/2 teaspoon salt 2 teaspoons cinnamon 1/4 teaspoon ginger 1/2 teaspoon nutmeg Place all the dry ingredients in a large bowl and sift together set aside. 1/2 cup butter 1/4 cup crisco shortening 1 1/2 cups sugar 2 large eggs slightly beaten


A&P Spanish Bar Cake Recipe

2 c flour 1-1/2 c sugar 1-1/2 tsp baking soda 1 Tbsp cocoa powder 1 tsp cinnamon


Spanish Bar Sheet Cake Sweet Pea's Kitchen

Ingredients 1 cup raisins 2 cups flour 1 1 / 2 cup sugar 1 1 / 2 teaspoon baking soda 1 tablespoon unsweetened cocoa powder 1 teaspoon ground cinnamon 1 teaspoon ground nutmeg 1 teaspoon ground allspice 1 teaspoon salt 2 cups applesauce 1 / 2 cup vegetable oil 2 eggs 8 ounces cream cheese, softenend 4 tablespoons butter, softened


Spanish Bar Cake Recipe

Barry C. Parsons Cakes, Pies, and Tarts Christmas Recipes Jump to recipe if you like, but be sure to read the whole post for instructional photos & other tips. Spanish Bar Cake. A real old fashioned treat! A supermarket favourite from years ago, this simple raisin spice cake is easy to make, moist and utterly delicious.


MI Memories Spanish Bar Cake for SundaySupper

2. In a large bowl, whisk all the dry ingredients together. 3. add oil,melted butter, applesauce, sour cream and eggs mix well and then add in the raisins, stir to combine. 4. Pour batter into the prepared pan and bake for about 30-35 minutes or until done when tested with a toothpick. Let cake cool completely before frosting.


Spanish Bar Cake Recipe โ€ข

Bake for 25-35 minutes, until puffed and golden. Remove from oven, and let stand for 5 minutes. With a flexible spatula, remove strata to Spanish Bar Cake Recipe Steve Gordon sets out to recreate a beloved A&P recipe from the past. HUNTER BRADDY Welcome to my Spanish bar cake journey.


Spicy Spanish Bar Cake Visit Southern Spain

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Copy Cat A&P Spanish Bar Cake Bunny's Warm Oven

Ingredients 2 cups (480ml) water 1 cup (145g) raisins 1/2 cup (115g) butter 1 cup granulated (200g) sugar 1 teaspoons baking soda 2 cups (280g) all-purpose flour 1/2 teaspoon ground cloves 1/2 teaspoons ground cinnamon